Avocado Poppy Seed Cake Recipe

Ingredients:

• 2 medium avocados.
• 50 grams almond flour (ground almond).
• a pinch of salt.
• 2 tablespoons lemon juice (about 2 lemons depend how big and juicy the lemon is).
• 50 grams poppy seed.
• 180 grams sugar.
• 50 grams avocado oil (original recipe used butter).
• 100 grams flour.
• 4 large eggs.

Avocado Icing

1. 1 tablespoon lemon juice (about 1 lemon)
2. 100 to 150 grams icing sugar (original recipe uses 200 grams icing sugar)
3. 1 medium avocado

Instructions:

• One Separate ovum whites as well as yolks when nevertheless cold as it is easier to individual in that temperatures. Cover and enable them to use room temperatures until they may be prepared to be applied.

• Second . Pre-heat stove at 325 levels F (160 levels C). Within a food processor chip, blend avocado and juice of lemons until sleek and rich and creamy. Set the part.

• Three. Within a food processor chip, mix avocado essential oil (or butter) along with sugar till well-blended. Include pureed avocado lime in. Mix flour and cooking soda. Move this mixture to some dish. Include poppy seed as well as salted peanuts flour; collapse them softly.

• Four. Having a mixing machine, whisk ovum whites along with a pinch associated with salt. After that transfer this to some plate of avocado blend. Fold all of them gently until nicely blend.

• Five. Pour the actual batter right into a round cooking pan or even loaf skillet. Bake with regard to 45 to fifty moments.

• Six. When you are awaiting the dessert to be cooked, you may make the actual avocado topping. Blend avocado with lime and add topping sugar. Procedure until all nicely combined.

• Seven. When the cake prepared you can distribute the avocado topping evenly on the top.